Winter Winemaker’s Dinner
Join us for fireworks and a welcome beverage at 6:30pm celebrating Small Town Holidays! A five-course dinner will promptly follow at 7:00pm.
$100 per person (excludes tax and gratuity)
Wine club members will receive their discount!
White Asparagus Soup
2020 Sauvignon Blanc
Halibut with Saffron Chaud-Froid
2019 Côtes du Lac
Duck Mushroom Strudel with Blue Cheese Fondue
2016 Pinot Noir
Lamb Beaucaire with Artichoke Mash
Kiwi Mousse and Chocolate Cake with Ruby Chocolate Ganache
Late Harvest Riesling/Gewurztraminer