Bistro Hours

Our bistro is open

everyday from 12-8pm

To-Go orders may be placed by calling us at 509-682-2882!


Baguette Ι 6.00

Warmed baguette served with whipped butter

Soup du Jour Ι 9.00/16.00

Daily selection of freshly made soups

Frites Ι 11.00

Freshly hand cut frites

Baked Brie Ι 16.00

Baked brie wheel served with a warm artisan baguette and assorted jams

Tachos Ι 18.00

Tater tots topped with refried black beans, smoked gouda cheese sauce, onions, tomatoes, cilantro, and crumbled white cheddar

Classic Charcuterie Board Ι 24.00

Artisan meats and cheeses, assorted crackers. house chutney, and seasonal fruits and vegetables

Steamed Mussels Ι 23.00

Steamed mussels served in a Thai coconut curry broth and topped with red peppers, Napa cabbage, cilantro, lime and optional pickled jalapeños

Salad and Bowls

Mixed Green Salad Ι 8.00 /14.00

Fresh greens, red cabbage, red onions, carrots, tomatoes and choice of dressing 

Tangerine Salad Ι 19.00

Fresh greens, tangerines, green onions, garlic, Manchego cheese, candied tangerine zest, and house tarragon vinaigrette

Prawn Pasta Salad Ι 23.00

Fresh greens, prawns, cavatappi pasta, red onions, roasted red peppers, tomatoes, garlic, parsley, and a creamy basil red wine vinaigrette

Pork Rice Bowl Ι 24.00

Shredded pork, steamed rice, pan-fried egg, house kimchee, wakame salad, pickled jalapenos, and a Pinot Noir barbeque sauce

Additional protein 

Chicken or shredded pork Ι 10.00

Smoked salmon or prawns Ι 12.00


Kobe Beef Hamburger Ι 18.50

Fresh Kobe beef, Vin du Lac greens, tomatoes, red onion, Dijon mustard, and mayonnaise on a brioche bun

Served with a choice of potato or side salad

Elk Burger Ι 25.75

Ground elk patty served on a brioche bun with fresh greens, tomatoes, red onion, tomato-bacon jam, and mayonnaise. 

Served with choice of potato or side salad

Gluten-Free Bun Available


French Dip Ι 22.50

Slow roasted New York Angus beef topped with provolone cheese and served on an artisan baguette – horseradish available

Served with a choice of potato or side salad

Smoked Salmon Sandwich Ι 19.50

House smoked salmon on an artisan baguette and topped with melted swiss cheese, nut-free pesto, lettuce, tomato, and red onion

Served with a choice of potato or side salad


Smoked Gouda Mac and Cheese Ι 21.00

Cavatappi pasta in a smoked gouda cheese sauce topped with rice panko and parsley

Rosé Pasta Ι 28.00

Pan-seared chicken tossed with fettuccine pasta in a creamy rosé infused sauce and topped with parmesan

Additional Protein

Chicken or shredded pork Ι 10.00

Smoked salmon or prawns Ι 12.00


Available after 5:00pm

Seasonal Seafood Ι Market Price

Ask your server for daily selection of fresh fish entrées

Filet Ι 46.00

8-ounce Prime Manhattan cut filet served with a bleu cheese fondue, cremini mushroom risotto and seasonal vegetables 

Specials are available daily. Ask server for availability.

Our desserts are all made in house
Selection changes daily; please ask server for available desserts!